We’re open throughout the long weekend and our menu will feature the finest South Coast catch such as John Dory, lemon Sole and plaice – all of the highest quality.
Saturday 29th April 12pm-10.30pm
Sunday 30th April 12pm-10pm
Bank Holiday Monday 1st May 12pm-3pm and 5.30pm-10pm
Call 0117 974 7044 to book your table or click here to book online