Freshly caught, ethically and sustainably sourced South-Coast fish.
All available to be delivered to your door or collected from our Clifton Village restaurant each Friday.
Showing 1–16 of 20 results
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Fillet of Salmon
£3.90 Add to cart -
Seabass fillet
£3.95 Add to cart -
Scottish Smoked Salmon 100g
£4.75 Add to cart -
Fillet of Smoked Haddock (190g)
£5.95 Add to cart -
Tuna Steak
£5.50 Add to cart -
1/2 Dozen Cornish King Scallops
£9.95 Add to cart -
Porlock Bay Oyster
£1.35 Add to cart -
Smoked Trout & Mackerel Pate
£4.15 Add to cart -
Whole Cornish Plaice
£5.90 Add to cart -
Skate Wing
£5.90 Add to cart -
Jumbo King Prawns
£9.95 Add to cart -
River Exe Mussels 1kg
£6.50 Add to cart -
White crab meat 227g
£19.00 Add to cart -
Fillet of Cornish Hake
£4.90 Add to cart -
Fillets of Monkfish 200g
£7.25 Add to cart -
Whole Cooked Native lobster (500g)
£22.50 Add to cart