Skinless, boneless Scottish Salmon poached in white wine and fish stock, covered in smoked salmon, king prawns and salmon mousse.

Serves 6 as a main course or 10-12 as part of a buffet (total weight approx 1.2kg)

Chef prepared food for you to order, collect and enjoy at home! Fishers At Home aims to take the hassle out of hosting events and parties. Our dedicated in-house chefs carefully prepare fresh, local and delicious food in our independent restaurant ready for you to take home and enjoy. Just like the fish on our daily changing menu, all of our produce is ethically, locally and sustainably sourced. Our catches are dayboat caught, and delivered straight to our door from the South coast.