Skinless, boneless Scottish Salmon poached in white wine and fish stock, covered in smoked salmon, king prawns and salmon mousse.
Chef prepared food for you to order, collect and enjoy at home! Fishers At Home aims to take the hassle out of hosting events and parties. Our dedicated in-house chefs carefully prepare fresh, local and delicious food in our independent restaurant ready for you to take home and enjoy. Just like the fish on our daily changing menu, all of our produce is ethically, locally and sustainably sourced. Our catches are dayboat caught, and delivered straight to our door from the South coast.
You can choose from restaurant collection or doorstop delivery every Friday. Online orders need to be placed before 11am on Friday morning for your order to be processed that week.
For collection, your order will be available to pick up between 12pm – 8pm on Fridays from our restaurant at 35 Princess Victoria Street.
For home deliveries, there is a £3 delivery charge, we currently deliver to postcodes BS3, BS8, BS6 and BS9. You can expect your delivery between 1pm and 6pm. We are delighted to be working with Zedify, who deliver our Fishers at Home orders as part of their zero emission initiative – you can see their bikes nipping around Bristol city centre!