Smoked Haddock Fishcakes (frozen)


Smoked Haddock Fishcakes freshly prepared by us in our kitchen using the very best South Coast catches then quickly frozen, ready for you to defrost, cook and enjoy.

Order today and this will ready for you to collect or be delivered on Friday.

In stock



Defrost overnight in the refrigerator, then oven bake at 200 Celsius for 20 minutes. Perfect with lemon butter sauce or creamed spinach!

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